Him Gold Saunf -100 g is famous for their high quality and aroma. They are commonly used in the cooking of sweet desserts because of their unique taste. It is an essential component in the making Bengali, Gujarati and Kashmiri food. They are also known by the name fennel. Toasted fennel is one of the typical ingredients responsible for the subtle and complex aroma of fiery, chili-laden curries. The toasting procedure not only increases the flavor but also changes the character of fennel to a spicier and less sweet impression. It is traditionally considered one of the best herbs for fish dishes especially for poaching fish and seafood.